Have plans this Wednesday night? Let us help you out with that. Whole Foods and The Dallas Observer are back at it with Iron Fork at Centennial Hall at Fair Park. Not familiar with Iron Fork? Take a second and picture this… The center stage will feature the Chef Challenge Moderated by Restaurateur Kent Rathbun. Jermaine Brown of Julia Pearl Southern Cuisine and Oliver Sitrin of Blind Butcher will receive a basket of ingredients and go head to head for the prestigious Iron Fork award.

It’s going to be a room filled with some of the most delicious food you will ever lay your eyes on. Not drooling yet? During the event, attendees will enjoy the chef challenge, tastings from local restaurants, live music, alongside wine, beer and cocktail sampling.

You need to get your tickets ASAP! Iron Fork Ticket Here
General Admission Tickets: $35 – $55
Premier Grilling VIP Tickets: $65 – $90

Premier Grilling VIP Includes:Early admission at 6pm for restaurant, wine, beer, and cocktail sampling before the general public, complimentary valet before 6:30pm, access to the VIP Lounge, as well as access to all general admission areas and entertainment.